Discover South Carolina\u2019s Lowcountry Cuisine In Hilton Head Island<\/strong><\/h3>\n\n\n\nIf you\u2019ve yet to experience South Carolina\u2019s incredible Lowcountry cuisine, you\u2019re in for a treat. Bringing together African, Southern, Caribbean, and Cajun influences, Lowcountry chefs take advantage of the seafood bounty found in the waters off South Carolina\u2019s coast, resulting in a style of cooking that\u2019s unbelievably fresh and flavorful. During your Hilton Head Island<\/a> getaway, make sure to try such tasty dishes as Hoppin’ John (AKA Carolina peas and rice), Shrimp and Grits, Crab Cake and so much more. <\/p>\n\n\n\nWhere To Eat in Hilton Head Island:<\/em><\/strong> If you\u2019re traveling with kids, Skull Creek Dockside<\/a> is perfect, offering some of Hilton Head\u2019s best Shrimp and Grits, spectacular ocean views, and a playground for the little ones. Meanwhile, Hudson\u2019s Seafood House<\/a> on The Docks is one of the destination\u2019s most famous restaurants. Since 1967, it has been serving fresh-off-the-boat seafood; for the ultimate, order the Lowcountry Boil, with steamed local shell-on shrimp, smoked sausage, corn, potatoes, and OLD BAY\u00ae seasoning. If you\u2019re visiting in September, spend some time at the Hilton Head Food & Wine Festival<\/a>, an annual celebration of South Carolina\u2019s very best culinary offerings. <\/p>\n\n\n\n![\"\"](\"https:\/\/blog-origin.redweek.com\/content\/uploads\/2021\/09\/Monarch-at-Sea-Pines-700x394.jpeg?v=6180dfc53dd7a3b1989392459d293b66\")
<\/a>Marriott’s Monarch at Sea Pines<\/a><\/em><\/figcaption><\/figure>\n\n\n\nWhere To Stay:<\/em><\/strong> Relax on six acres of oceanfront Hilton Head beauty at Marriot\u2019s Monarch at Sea Pines<\/a>. This resort\u2019s sophisticated amenities, spacious villas, and prized location make it an ideal home away from home. <\/p>\n\n\n\n<\/div>\n\n\n\nGo Beyond The Glitz In Las Vegas<\/strong><\/h3>\n\n\n\nYou may not think of Las Vegas<\/a> as a foodie destination. But lurking beneath the neon-lit surfaces is a thriving cuisine scene. You just have to know where to look! Whether you\u2019re looking to enjoy food from world-famous chefs or dig in at mom-and-pop joints, a Las Vegas vacation can be as delicious as it is glitzy. <\/p>\n\n\n\nWhere To Eat In Las Vegas:<\/em><\/strong> For some star power-fueled dining, try Gordon Ramsay Hell\u2019s Kitchen<\/a>, where the Top Chef judge \/ Michelin-starred chef brings his patented brand of world cuisine to life. If you\u2019re in the mood for something a little more laid back, try Las Vegas\u2019 18B Arts\u2019 District, home to such unique eateries as Jammyland Cocktail Bar and Jamaican Chicken<\/a>, the oh-so-hip Makers & Finders, and the Brooklyn-style pizza spot, Good Pie<\/a>. Finally, Vegas\u2019 Chinatown is the city\u2019s best-kept secret, with dozens of fantastic restaurants, including the extremely spicy, extremely wonderful Chengdu Taste<\/a>. <\/p>\n\n\n\nWhere To Stay:<\/em><\/strong> <\/em>Set right on the Las Vegas Strip, Marriott\u2019s Grand Chateau<\/a> is close enough to all the action, but offers an escape from the excitement when you need it, with expansive one-, two-, and three-bedroom villas with kitchens and comfy living spaces. <\/p>\n\n\n\n<\/div>\n\n\n\nA Desert Oasis In Palm Springs, California<\/strong><\/h3>\n\n\n\nLocated in the heart of California\u2019s Sonoran Desert, the luxurious enclave of Palm Springs<\/a> delivers a diverse selection of culinary options for the foodie. From old-school steakhouses that you can imagine Sinatra and his Rat Pack enjoying to innovative farm-to-table bistros to classic Mexican food, it\u2019s a destination where you\u2019ll discover something new and fresh around every corner. <\/p>\n\n\n\nWhere To Eat In Palm Springs:<\/em><\/strong> <\/em>If you\u2019re in the mood for Mexican, go straight to Las Casueles Terraza<\/a>, a family-owned restaurant with great traditional recipes, plenty of outdoor seating, and a huge selection of tequila. For exceptional eats and people-watching, Lulu California Bistro<\/a> can\u2019t be beat, with extensive vegan\/vegetarian options, and a killer weekend brunch. For classic NYC vibes in the desert, try Sherman\u2019s Deli & Bistro<\/a>, a no-frills joint offering bagels & lox, pastrami on rye sandwiches, patty melts, and much more. And don\u2019t skip Village Fest<\/a>, Palm Springs\u2019 Thursday night street fair, with music, food trucks, and an array of great local vendors. <\/p>\n\n\n\n![\"\"](\"https:\/\/blog-origin.redweek.com\/content\/uploads\/2021\/09\/Westin-Desert-Willow-firepit-700x394.jpeg?v=fccfec98204fcc9d0d91cabd6076d88c\")
<\/a>Westin Desert Willow<\/a><\/em><\/figcaption><\/figure>\n\n\n\nWhere To Stay:<\/em><\/strong> <\/em>A relaxing desert retreat, Westin Desert Willow<\/a> is a refreshing place to linger, with three outdoor pools and easy access to the highly regarded Mountain View Golf Course. <\/p>\n\n\n\n<\/div>\n\n\n\nEnjoy Fresh-Caught Seafood In Playa del Carmen <\/strong><\/h3>\n\n\n\nYou\u2019ll find the expected tacos, burritos, and enchiladas during your Playa del Carmen<\/a> vacation. But don\u2019t forget to sample some of the superb seafood that this coastal Riviera Maya destination has to offer, with fresh catches coming in daily, and expert chefs mixing traditional techniques with global flavors. <\/p>\n\n\n\nWhere To Eat In Playa del Carmen:<\/em><\/strong> <\/em>It\u2019s always a good idea to go where the locals go \u2014 and Playa del Carmen residents love Los Hijas de la Tostada<\/a>, located on the famed 5th<\/sup> Avenue (La Quinta Avenida). The seafood tostada here is legendary for good reason. Meanwhile, Taco Paco<\/a> is well-known as the very best place to get fish tacos in Playa del Carmen. Try the coconut shrimp tacos for something truly out of this world. <\/p>\n\n\n\n
Where To Eat in Hilton Head Island:<\/em><\/strong> If you\u2019re traveling with kids, Skull Creek Dockside<\/a> is perfect, offering some of Hilton Head\u2019s best Shrimp and Grits, spectacular ocean views, and a playground for the little ones. Meanwhile, Hudson\u2019s Seafood House<\/a> on The Docks is one of the destination\u2019s most famous restaurants. Since 1967, it has been serving fresh-off-the-boat seafood; for the ultimate, order the Lowcountry Boil, with steamed local shell-on shrimp, smoked sausage, corn, potatoes, and OLD BAY\u00ae seasoning. If you\u2019re visiting in September, spend some time at the Hilton Head Food & Wine Festival<\/a>, an annual celebration of South Carolina\u2019s very best culinary offerings. <\/p>\n\n\n\n Where To Stay:<\/em><\/strong> Relax on six acres of oceanfront Hilton Head beauty at Marriot\u2019s Monarch at Sea Pines<\/a>. This resort\u2019s sophisticated amenities, spacious villas, and prized location make it an ideal home away from home. <\/p>\n\n\n\n You may not think of Las Vegas<\/a> as a foodie destination. But lurking beneath the neon-lit surfaces is a thriving cuisine scene. You just have to know where to look! Whether you\u2019re looking to enjoy food from world-famous chefs or dig in at mom-and-pop joints, a Las Vegas vacation can be as delicious as it is glitzy. <\/p>\n\n\n\n Where To Eat In Las Vegas:<\/em><\/strong> For some star power-fueled dining, try Gordon Ramsay Hell\u2019s Kitchen<\/a>, where the Top Chef judge \/ Michelin-starred chef brings his patented brand of world cuisine to life. If you\u2019re in the mood for something a little more laid back, try Las Vegas\u2019 18B Arts\u2019 District, home to such unique eateries as Jammyland Cocktail Bar and Jamaican Chicken<\/a>, the oh-so-hip Makers & Finders, and the Brooklyn-style pizza spot, Good Pie<\/a>. Finally, Vegas\u2019 Chinatown is the city\u2019s best-kept secret, with dozens of fantastic restaurants, including the extremely spicy, extremely wonderful Chengdu Taste<\/a>. <\/p>\n\n\n\n Where To Stay:<\/em><\/strong> <\/em>Set right on the Las Vegas Strip, Marriott\u2019s Grand Chateau<\/a> is close enough to all the action, but offers an escape from the excitement when you need it, with expansive one-, two-, and three-bedroom villas with kitchens and comfy living spaces. <\/p>\n\n\n\n Located in the heart of California\u2019s Sonoran Desert, the luxurious enclave of Palm Springs<\/a> delivers a diverse selection of culinary options for the foodie. From old-school steakhouses that you can imagine Sinatra and his Rat Pack enjoying to innovative farm-to-table bistros to classic Mexican food, it\u2019s a destination where you\u2019ll discover something new and fresh around every corner. <\/p>\n\n\n\n Where To Eat In Palm Springs:<\/em><\/strong> <\/em>If you\u2019re in the mood for Mexican, go straight to Las Casueles Terraza<\/a>, a family-owned restaurant with great traditional recipes, plenty of outdoor seating, and a huge selection of tequila. For exceptional eats and people-watching, Lulu California Bistro<\/a> can\u2019t be beat, with extensive vegan\/vegetarian options, and a killer weekend brunch. For classic NYC vibes in the desert, try Sherman\u2019s Deli & Bistro<\/a>, a no-frills joint offering bagels & lox, pastrami on rye sandwiches, patty melts, and much more. And don\u2019t skip Village Fest<\/a>, Palm Springs\u2019 Thursday night street fair, with music, food trucks, and an array of great local vendors. <\/p>\n\n\n\n Where To Stay:<\/em><\/strong> <\/em>A relaxing desert retreat, Westin Desert Willow<\/a> is a refreshing place to linger, with three outdoor pools and easy access to the highly regarded Mountain View Golf Course. <\/p>\n\n\n\n You\u2019ll find the expected tacos, burritos, and enchiladas during your Playa del Carmen<\/a> vacation. But don\u2019t forget to sample some of the superb seafood that this coastal Riviera Maya destination has to offer, with fresh catches coming in daily, and expert chefs mixing traditional techniques with global flavors. <\/p>\n\n\n\n Where To Eat In Playa del Carmen:<\/em><\/strong> <\/em>It\u2019s always a good idea to go where the locals go \u2014 and Playa del Carmen residents love Los Hijas de la Tostada<\/a>, located on the famed 5th<\/sup> Avenue (La Quinta Avenida). The seafood tostada here is legendary for good reason. Meanwhile, Taco Paco<\/a> is well-known as the very best place to get fish tacos in Playa del Carmen. Try the coconut shrimp tacos for something truly out of this world. <\/p>\n\n\n\n<\/a>Go Beyond The Glitz In Las Vegas<\/strong><\/h3>\n\n\n\n
A Desert Oasis In Palm Springs, California<\/strong><\/h3>\n\n\n\n
<\/a>Enjoy Fresh-Caught Seafood In Playa del Carmen <\/strong><\/h3>\n\n\n\n
![\"\"](\"https:\/\/blog-origin.redweek.com\/content\/uploads\/2021\/06\/rentals-ad-700x700.jpg\")
<\/a><\/figure>\n<\/div>\n\n\n\n![\"\"](\"https:\/\/blog-origin.redweek.com\/content\/uploads\/2021\/06\/newsletter-ad-700x700.jpg\")
<\/a><\/figure>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"If you\u2019re the type of person whose love for traveling is matched only by your love for food, discover some of the best spots for fall food adventures. ","protected":false},"author":8,"featured_media":6713,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4034,265],"tags":[4007,3225,4026,4030,4028,4029,4002,3220,4025,4027,3223,4032,3988,3666,3637,4031,3798,3853,3421,3535,3595,3852,3399,3741],"yst_prominent_words":[],"class_list":["post-6708","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cuisine-travel-guides","category-fall-travel","tag-autumn-2021","tag-autumn-travel","tag-autumn-travel-2021","tag-california-rentals","tag-cuisine-guide","tag-cuisine-travel-guide","tag-fall-2021","tag-fall-travel","tag-fall-travel-2021","tag-fall-travel-guide","tag-fall-vacation","tag-las-vegas-rentals","tag-redweek-travel-guide","tag-redweek-travelers","tag-redweek-vacation-rentals","tag-south-carolina-rentals","tag-travel-guide","tag-vacation-deals","tag-vacation-ideas","tag-vacation-rentals","tag-vacation-rentals-by-owner","tag-vacation-sharing","tag-vacation-timeshare-industry","tag-vrbo"],"acf":[],"_links":{"self":[{"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/posts\/6708","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/comments?post=6708"}],"version-history":[{"count":3,"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/posts\/6708\/revisions"}],"predecessor-version":[{"id":6714,"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/posts\/6708\/revisions\/6714"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/media\/6713"}],"wp:attachment":[{"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/media?parent=6708"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/categories?post=6708"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/tags?post=6708"},{"taxonomy":"yst_prominent_words","embeddable":true,"href":"https:\/\/blog-origin.redweek.com\/blog\/wp-json\/wp\/v2\/yst_prominent_words?post=6708"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}